Reuben Suresh Arthur

Specialises in Wines & Spirits

Introduction

Reuben is a specialist in oenology (the study of wines), with Bachelor’s and Master’s degrees from the University of Toulouse, France. He is one of only two certified trainers in Malaysia allowed to conduct the WSET® (Wine and Spirit Education Trust) UK programmes. He is also an expert in all aspects of restaurant management, including customer service, menu planning, dining etiquette, and food preparation. Reuben received his practical training from various major international hotels in Malaysia as well as in France, Ireland, and Belgium. He joined Taylor’s University College School of Hospitality, Tourism and Culinary Arts in 1997 and became a WSET UK-certified professional wine trainer in 2006. Reuben conducts training in the areas of wine, dining etiquette, restaurants, and food and beverage.

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